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SweetenersDolcificanti
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Italian FlashcardsFood and dining
French
Spanish
(Latin America)
Spanish
(Spain)
Italian
German
English
(American)
English
(British)
Arabic
Chinese
(Mandarin)
Dutch
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(Tagalog)
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Sweeteners

Dolcificanti

French
Spanish
(Latin America)
Spanish
(Spain)
Italian
German
English
(American)
English
(British)
Arabic
Chinese
(Mandarin)
Dutch
Filipino
(Tagalog)
Greek
Hebrew
Hindi
Irish
Japanese
Korean
Latin
Persian
(Farsi)
Polish
Portuguese
(Brazil)
Russian
Swedish
Turkish
Vietnamese
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Words in this set

sugar

lo zucchero(m)
honey

il miele(m)
stevia

la stevia(f)
aspartame

l'aspartame(m)
sucralose

la sucralosio(m)
maple syrup

lo sciroppo d'acero(m)
agave

l'agave(f)
fructose

la fruttosio(m)
glucose

il glucosio(m)
xylitol

lo xilitolo(m)
molasses

la melassa(f)
monk fruit

il frutto del monaco(m)

Learn Italian vocabulary with interactive flashcards

These flashcards help you build Italian food vocabulary around sweeteners you might mention in everyday moments, from ordering to baking. Each card pairs an image with native audio, so the word sticks to what you can picture. You can study with both Italian and English together and move at your own pace. You will practise words like sugar, honey, and stevia, strengthening recognition before you have to produce the term. With focused repetition, you can go from seeing an ingredient name to recalling it when you need it. Language learning grows through small, consistent habits, and these flashcards make that habit easier to keep. Over time, you build ingredient vocabulary that supports more natural conversations about sweet taste and choices.

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